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Vegan Ginger, Thyme & Rhubarb Crumble Recipe - from the 'Using our Mixes' Series.
Vegan rhubarb crumble You asked, and we deliver! By popular demand here is another delicious recipe using our flapjack mix - this time to make a seriously rocking crumble. This has been designed for us by the talented Emily of @wrightfoodie. What’s your favourite crumble? Vegan Ginger, Thyme and Rhubarb Crumble INGREDIENTS - Serves 6-8 For the topping: 1 x pack of Sweetpea Pantry... -
Meat Free Monday's - Recipe Ideas
Making Meat Free Mondays a regular routine guarantees that at least one day a week, veggies are the superstars of your main meal and not just sitting on the side-lines. This is good news for you, your pocket and the environment: winner all round. It’s also a great way to ‘vegucate’ your family and encourage them to try different seasonal veggies. Here are a... -
Vegan Pizza Recipe
This spectacular recipe was created by @gingervegan for @vegankind using our Pizza Dough. We loved it - great to see so much flavour on there! Vegan Pizza Recipe pack Sweetpea Pantry Pizza Dough Mix 1 aubergine2 large flat mushrooms1 tin chickpeas2 tbsp... -
Showstopping Carrot Cake Recipe
We sent the talented @wrightfoodie our new Carrot Muffin Mix and here is how she took it right up to a show-stopping centrepiece of a cake! Sweetpea Carrot Muffin Mix as a show-stopping cake! INGREDIENTS For the Cake · 1 x Packet Sweetpea Pantry Carrot Cake Muffin Mix · 2 x Eggs · 80 mls Olive Oil ·... -
Best Brownie Additions
There is a reason why Brownies are so popular - delicious yes - but also so many variations are available and chocolate works well with so many other flavours. Try these variations with our Sweetpea Brownie mix - just delicious! -
Quick Lunch Recipe - 10 Minute Noodle Bowl
This week we’re sharing one of our favourite go-to recipes for a super speedy, nourishing lunch or dinner, perfect for these colder darker days. A comforting crowd pleaser, and a great store cupboard stand-by, our 10-minute Noodle Bowls are loved by kids and adults alike. There’s an option for veggies or meat eaters, and the recipe can easily be adapted to include any leftovers... -
Easy Savoury Pancake Recipe
We love that our Pancake mix makes so many styles of pancakes. Take a look to see how easy it is to convert our mix to a savoury breakfast/brunch option (a great cheat for lunch and dinner too). Delicious savoury Pancake Recipe Spinach, Sweetcorn and Pesto PancakesMakes: 6-8 Pancakes (4 people) Ingredients: 1 small handful finely chopped spinach 1 tablespoon pesto 1/2 can... -
Double Chocolate Pancake Recipe with caramelised bananas - from the 'Using our Mixes' Series
I think all we need to say is WOW! Designed by one of our favourite foodies Sam Hadadi, take a look at this luxurious recipe - just to show that Pancakes are not just for breakfast... Chocolate Pancake Recipe Ingredients: (Serves 2/3) For the pancakes: 1 packet... -
Chocolate, Cherry & Cinnamon Pancake Recipe - From the 'Using our Mixes' Series
This pancake packs a serious energy punch and will set you up the for the day ahead... Created by the divine Pamela from @spamella we're off to whip this one up now! Ingredients: For the pancakes - 1 x box Sweetpea Pantry Pancake Mix 220g 1 egg 200ml almond or oat milk 2 tablespoons maple syrup 1 teaspoon cinnamon For the chocolate sauce - ... -
Peach Melba Crepes - from the 'Using our Mixes' Series
The divine Sneaky Veg has done a healthier simple take on pancakes for us, using some store cupboard ingredients with lots of goodness for a delicious Peach Melba Crepe! Great for all the family... Peach Melba Crepes Ingredients 1 pack of Sweetpea Pantry Grainy Brainy Pancake Mix 250ml oat milk or other plant-based milk 1 flax egg for vegan version 1 x 400g tin of...