Easy Savoury Pancake Recipe

We love that our Pancake mix makes so many styles of pancakes. Take a look to see how easy it is to convert our mix to a savoury breakfast/brunch option (a great cheat for lunch and dinner too).

Delicious savoury Pancake Recipe

Spinach, Sweetcorn and Pesto Pancakes
Makes: 6-8 Pancakes (4 people)
  • 1 small handful finely chopped spinach
  • 1 tablespoon pesto
  • 1/2 can sweetcorn

Topping: (chop and mix gently together)

  • Chopped fresh tomatoes
  • 1 sliced avocado
  • Sprinkle of chilli flakes
  • Squeeze of lemon juice


  • Make your Sweetpea pancakes as per the pack (using 2 eggs and 200 mls milk) and whisk well. Add your finely chopped spinach, pesto and your sweetcorn to the mixture and stir through.
  • Cook in your pan as small to medium rounds with a dash of butter.
  • Stack up and top with your tomato/avocado mix.
  • Devour!

You can make these with any number of addition to the mix. Grated courgette, grate halloumi, chopped peppers and more....

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