NEW! Banana and Chocolate Chip Muffin Mix with oats and flax (gluten-free)
The perfect breakfast or morning tea snack to give you the energy to get through the day. With super ingredients like oats, flax, dates and banana chips with dark chocolate chips, this nutrient-dense snack tastes delicious and is so quick to make.
The fibre in oats, beta-glucan, has been shown to lower cholesterol. Consuming at least 3g of oat beta-glucan daily can significantly lower cholesterol levels. Also contains omega-3 loaded, heart-friendly flaxseed.
A quick 5 minutes to make, and only 20 minutes to cook.
Gluten-free Oats (25%), Gluten-free Plain Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Dried Banana Chips (15%), Dates, Dark Chocolate Chips (72% Cocoa Mass, Xylitol, Cocoa Butter, Sunflower Lecithin) (7%), Flaxseed (7%), Baking Powder (Raising Agent: Sodium Bicarbonate, Monocalcium Phosphate, Corn Starch), Sodium Bicarbonate.
Packed in a facility that handles nuts.
Just add: coconut oil or sunflower oil and eggs
(or mashed banana if making vegan muffins).
No added sugar
Vegan and Vegetarian
High in Fibre
"Your best mix yet!"