Our delicious flapjack is a favourite for morning or afternoon tea. A great after-school or after-workout snack when a high energy treat (with goodness!) is needed.
Get the goodness in with gluten-free oats: fibre-rich whole grains for lasting energy. Quinoa flakes are full of protein and essential amino acids, adding a delicious nutty taste and omega-3 loaded flaxseed takes this treat to a new level.
With no added sugar, you choose to add your own preference - honey, golden syrup, agave, rice malt or maple. And choose from coconut oil or butter depending on your taste.
Great Taste Award winner 2 star.
Takes only 5 minutes to make and 15 minutes to bake.
Gluten-free Oats (40%), Gluten-free Plain Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Desiccated Coconut, Sultanas, Dates, Quinoa Flakes (5%), Flaxseed (5%), Raising Agent: Sodium Bicarbonate.
Packed in a facility that handles nuts.
No added sugar
Vegan and Vegetarian
High in Fibre
Just add: butter or coconut oil and syrup or honey
"The best Flapjacks, ever!"