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Gluten-Free Blini Recipe for Christmas
Blini's with hidden bling! We know you all love our pancakes but have you tried using the mix to make blini's? They are delicious and again pack that great nutritional punch (and are gluten-free for those guests who can't indulge down the gluten route!). Simply make the Pancake mix as per the packet instructions but cook in tiny teaspoon sized mini pancakes. Cool then top... -
Carrot Muffins with Vegan Cream Frosting Recipe - From the 'Using our Mixes' Series
We've had so many requests for how best to top these delicious cakes that we had to give you our favourite frosting - try it, they are irresistible! Carrot Muffins with vegan cream cheese frosting Ingredients: One pack Sweetpea Pantry Carrot Muffin Mix Two eggs or flax eggs 60ml / ¼ cup boiling water 100ml olive oil or coconut oil or melted butter For... -
Colourful Crepes Recipe - From the 'Using our Mixes' Series
If you want to wow your friends or family (can't imagine going to this much effort just for yourself but hey we all deserve the best!) give one or all 4 of these varieties a try - they look amazing, taste beautiful and will seriously impress. Designed by The Wright Foodie - we recommend you check her out - she's a talent! ... -
Simple Food Switches to get More Goodness into Family Meals.
We get asked a lot if there are any quick tips to keep a focus on healthy eating (yes it's exhausting with kids in the mix, agreed!) and our first suggestion is always to simply to make some switches in the foods you already eat. Take a look at these ideas... Switch flavoured yoghurt for plain or Greek Flavoured fruit yoghurts are touted as... -
Christmas Flapjack Recipe - gluten-free, vegan and delicious!
A delicious, healthy option for all the family - superb festive home-made flapjacks! Ingredients: One packet Sweetpea Pantry Super Oat & Flax Flapjack Mix 100g vegan butter or coconut oil 4 tbsp maple syrup 1/2 tbsp blackstrap molasses Zest one orange 2 handfuls dried cranberries 1 handful pecans, finely chopped 1/2 tsp cinnamon 1/4-1/2 tsp powdered ginger To decorate: 80g dairy-free white chocolate,...